Instant Coffee
Soluble Coffee
The Golden Touch of Flavor: Granulated Gold Coffee
Granulated Gold Coffee is produced from carefully selected and roasted coffee beans, offering the highest quality in granulated form. Designed to deliver a unique taste experience in every cup, it appeals to a wide range of palates with its rich aroma profile.
Product Option:
1000g Bag – Gold Coffee
Preparation:
Add 1–2 teaspoons of Granulated Gold Coffee into a cup.
Pour 200 ml of hot water over it.
Stir well until the coffee is completely dissolved.
Add milk or cream if desired.
Sweeten with sugar if preferred.
Pour into cups and enjoy.
Soluble Beverage
Delicious and Nutritious for Every Moment
Milk powder is a practical and versatile food made by evaporating the water content of cow's milk. It can be used both in the kitchen and to meet various nutritional needs.
Product Option:
1000g Bag – Milk Powder
Preparation:
Add hot water to a cup.
Add 1–2 teaspoons of milk powder.
Stir well until the powder is completely dissolved.
Enjoy your warm and delicious milky coffee!
Soluble Beverage
The Warm Touch of Flavor: Hot Chocolate
A winter favorite and a delicious treat enjoyed by all ages — hot chocolate warms you up on cold days and delights with every sip!
Product Option:
1000g Bag – Hot Chocolate
Preparation:
Add milk and the contents of the hot chocolate packet into a small pot.
Stir over medium heat until the mixture becomes smooth.
Remove from heat just before it reaches boiling point.
Pour the hot chocolate into cups and add toppings as desired.
Soluble Beverage
The Warm Touch of Flavor: White Chocolate
A winter essential that warms you up on cold days — white hot chocolate is a delightful beverage enjoyed by people of all ages!
Product Option:
1000g Bag – White Chocolate
Preparation:
Add milk and the contents of the white hot chocolate packet into a small pot.
Stir over medium heat until the mixture becomes smooth.
Remove from heat just before it reaches boiling point.
Pour your white hot chocolate into cups and top with your favorite ingredients.
The Warm Embrace of Winter: Salep
Salep, made from the tubers of the orchid plant, is one of the most special and delicious traditional winter beverages in Turkish cuisine.
Product Option:
1000g Bag – Salep
Preparation:
Mix milk and powdered salep in a small pot.
Stir over medium heat until the salep dissolves completely and the mixture becomes smooth.
Add sugar, cinnamon, and a pinch of salt, then stir again.
Remove from heat just before it reaches boiling point.
Pour into cups and enjoy warm.
